Junior Nutritionist Food Service
💰 Salary Range:
INR 200000 – 400000 CTC
About the Role
Marriott India is seeking a motivated and enthusiastic Junior Nutritionist Food Service to join the Food & Beverage team. This role involves hands-on work, learning best practices, and contributing to impactful projects within the Food & Culinary domain. The ideal candidate brings strong expertise in Culinary Arts, Kitchen Management, HACCP and thrives in a collaborative, fast-paced environment. Marriott India offers competitive compensation, growth opportunities, and the chance to work on meaningful challenges in Mumbai.
Requirements
0–3 years of experience in Food & Culinary. Strong proficiency in Culinary Arts, Kitchen Management, HACCP, Food Safety, Menu Planning. Strong fundamentals, eagerness to learn, and ability to work in a team.
Required Skills
- Culinary Arts
- Kitchen Management
- HACCP
- Food Safety
- Menu Planning
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